Pistachio dishes
Pistachio dish recipe
preparation: 15 min
cooking: 2h
- 1kg of dried squash seeds
- 300g smoked fish
- 1l of water
- Salt
- Banana leaves, twine
Preparation
- Prepare your banana leaves by soaking them for 5 minutes in boiling water to soften them. Clean the fish, remove the skin and soak them in lukewarm water
- Finely crush the pumpkin seeds, put them in a bowl and pour in half the water
- Salt, and gradually add the rest of the water. Drain the fish and pour it into the terrine containing the pumpkin seed paste
- Place your banana leaves above a bowl and place them crosswise on top of each other (4 leaves = 2 crosses)
- Pour a portion of dough there, gather the ends in the center of the package and tie them with string
- Cook for 2 hours over medium heat. Serve, it's delicious
French
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French